Commercial Flour Mill
A sturdy, long-lasting grain mill, the Commercial Flour Mill is the standalone version of the model intended for continuous-operation systems and thus includes more safety features. This heavy duty mill (Grindmaster 950 model) features a strong base, long-lasting shaft and bearings, and was built for high-throughput applications. Aimed at whole grain, whole meal, and grits, these mills are ideal for organic flours as the low temperatures maintained during the grinding process help preserve the nutrient density of the grain. The Commercial Flour Mill features additional shrouding for operator safety and aesthetics compared to standard industrial mills.
Superior Design & Materials
Utilizing 4 milling breaks through the combination of 3-break roller milling and 1-break stone milling, the result is a high-yield, high-quality fine flour. This commercial mill also allows fine-tuning of the stones’ gap for optimum output. Stone milled flour retains a larger surface area which results in increased ability to absorb liquid resulting in a superior dough.
- PLC connection
|% of flour, grain size below 260 micron||70||28|
|% of flour, grain size above 260 micron||20||22|
|% of flour, grain size above 600 micron||10||50|
250 fine / 800 coarse
|Motor||15 kW fine / 18.5 kW coarse|
|Dimensions||74.0″L x 41.3″W x 64.2″H fine (49.6″H coarse)|